How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed French Salad?

You need 7 ingredients. The key ingredients include: 6 cups torn mixed salad greens, 2 cups fresh yellow beans, trimmed, blanched and cooled, 1/2 cup coarsely chopped mixed fresh herbs (parsley, chives and dill), 1/2 cup black olives, and more.

Is Herbed French Salad suitable as salads?

Yes, Herbed French Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Herbed French Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed French Salad Recipe

Name: Herbed French Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups torn mixed salad greens; 2 cups fresh yellow beans, trimmed, blanched and cooled; 1/2 cup coarsely chopped mixed fresh herbs (parsley, chives and dill); 1/2 cup black olives; 3 green onions, thinly sliced; 1/4 cup KRAFT Balsamic Vinaigrette Dressing; 4 eggs, poached

Herbed French Salad – a delicious recipe with fresh yellow beans, herbs, black olives, green onions, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups torn mixed salad greens
2 cups fresh yellow beans, trimmed, blanched and cooled
1/2 cup coarsely chopped mixed fresh herbs (parsley, chives and dill)
1/2 cup black olives
3 green onions, thinly sliced
1/4 cup KRAFT Balsamic Vinaigrette Dressing
4 eggs, poached

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Salads

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Herbed French Salad

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