How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Deviled Eggs?

You need 9 ingredients. The key ingredients include: 6 hard-cooked eggs, 2 tablespoons minced chives, 2 tablespoons plain yogurt, 2 tablespoons mayonnaise, and more.

Is Herbed Deviled Eggs suitable as snacks & appetizers?

Yes, Herbed Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herbed Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Deviled Eggs Recipe

Name: Herbed Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 hard-cooked eggs; 2 tablespoons minced chives; 2 tablespoons plain yogurt; 2 tablespoons mayonnaise; 1 tablespoon chopped fresh tarragon; 1 tablespoon minced parsley; 2 ½ teaspoons prepared mustard; 1 teaspoon snipped fresh dill; salt and pepper

Herbed Deviled Eggs – a delicious recipe with eggs, chives, plain yogurt, mayonnaise, tarragon, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-cooked eggs
2 tablespoons minced chives
2 tablespoons plain yogurt
2 tablespoons mayonnaise
1 tablespoon chopped fresh tarragon
1 tablespoon minced parsley
2 ½ teaspoons prepared mustard
1 teaspoon snipped fresh dill
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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Herbed Deviled Eggs

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