Herbed Cottage Cheese Biscuits

1. 1

   Preheat oven to 400u00b0F.

2. 2

   Combine flour, baking powder, sugar and seasoning.

3. 3

   Cut in butter until mixture is crumbly.

4. 4

   Add cottage cheese and eggs, stir until moistened.

5. 5

   Turn onto a floured surface and knead until smooth, about 5 minutes.

6. 6

   Roll out dough to 3/4-inch thickness and cut with a 2-inch floured round cutter.

7. 7

   Place on ungreased baking sheet and bake for 15-20 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

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