Herbed Chicken Patties With Buttered Vegetables Recipe

Name: Herbed Chicken Patties With Buttered Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chicken mince; 2 cloves garlic, crushed; 1/4 cup chopped mint; 1/2 cup soft fresh breadcrumbs; 1 None egg, lightly beaten; 1 tbsp vegetable or olive oil; 10 oz brussels sprouts, quartered lengthwise; 1 large carrot, peeled and thinly sliced; 10 oz sugar snap peas, trimmed; 1 tbsp butter; None None Lemon wedges, to serve

Servings: persons

1 lb ground chicken mince
2 cloves garlic, crushed
1/4 cup chopped mint
1/2 cup soft fresh breadcrumbs
1 None egg, lightly beaten
1 tbsp vegetable or olive oil
10 oz brussels sprouts, quartered lengthwise
1 large carrot, peeled and thinly sliced
10 oz sugar snap peas, trimmed
1 tbsp butter
None None Lemon wedges, to serve

1
Combine the ground chicken, half the garlic, mint, breadcrumbs and egg in a large bowl and season. Using moist hands, shape into 8 patties.
2
Heat the oil in a large skillet on medium heat. Add the patties and cook for 4 mins each side or until brown and cooked through.
3
Place the sprouts in a steamer basket over a saucepan of simmering water and steam for 4 mins. Add the carrot and peas and steam for 2 mins more or until tender. Drain the water from the pan. Place the vegetables in the pan with the remaining crushed garlic and butter. Season. Toss on medium heat for 1 min or until combined.
4
Arrange the vegetables and patties on serving plates. Serve with lemon wedges.

612

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground chicken mince, 2 cloves garlic, crushed, 1/4 cup chopped mint, 1/2 cup soft fresh breadcrumbs, and more.

Yes, Herbed Chicken Patties With Buttered Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Chicken Patties With Buttered Vegetables

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