How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, ½ cup plain yogurt, 2 tablespoons fresh dill, chopped, 2 tablespoons fresh parsley, chopped, and more.

Is Herbed Cheese Dip suitable as snacks & appetizers?

Yes, Herbed Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herbed Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed Cheese Dip Recipe

Name: Herbed Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; ½ cup plain yogurt; 2 tablespoons fresh dill, chopped; 2 tablespoons fresh parsley, chopped; 2 green onions, chopped; ½ teaspoon minced garlic; ½ teaspoon salt

Herbed Cheese Dip – a delicious recipe with cream cheese, yogurt, fresh dill, fresh parsley, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese, softened
½ cup plain yogurt
2 tablespoons fresh dill, chopped
2 tablespoons fresh parsley, chopped
2 green onions, chopped
½ teaspoon minced garlic
½ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herbed Cheese Dip

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