How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Butter Basted Chicken?

You need 6 ingredients. The key ingredients include: ¼ cup butter, ½ teaspoon dried thyme leaves, ½ teaspoon dried sage, ¼ teaspoon dried rosemary leaves, crushed, and more.

Is Herbed Butter Basted Chicken suitable as meat & poultry?

Yes, Herbed Butter Basted Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Butter Basted Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Butter Basted Chicken Recipe

Name: Herbed Butter Basted Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; ½ teaspoon dried thyme leaves; ½ teaspoon dried sage; ¼ teaspoon dried rosemary leaves, crushed; ⅛ teaspoon garlic powder; 1 (3 -3 1/2 lb) whole chickens, cut into 8 pieces

Herbed Butter Basted Chicken – a delicious recipe with butter, thyme, sage, rosemary, garlic, whole chickens. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup butter
½ teaspoon dried thyme leaves
½ teaspoon dried sage
¼ teaspoon dried rosemary leaves, crushed
⅛ teaspoon garlic powder
1 (3 -3 1/2 lb) whole chickens, cut into 8 pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herbed Butter Basted Chicken

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