Herbed Bread Sticks

1. 1

   ["In a large bowl mix the flour, yeast, salt and herbs.", "Add the olive oil and water and mix until a dough is formed.", "On a floured surface knead the dough until smooth and elastic, about 5 minutes. Place the dough in an oiled bowl, cover with a towel and set in a warm place to rise.", "When the dough has doubled in size, about 30 minutes, punch it down and divide it into 16 pieces.", "Roll each piece into a 12-inch ""snake."""]

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