How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Silver Plate Gingersnaps?

You need 9 ingredients. The key ingredients include: 2 cups unsalted butter, room temperature, 2 ½ cups dark brown sugar, packed, 3 eggs, ¾ cup molasses, and more.

Is Silver Plate Gingersnaps suitable as general?

Yes, Silver Plate Gingersnaps falls under the General category and is a great choice for this type of meal.

How do I store leftover Silver Plate Gingersnaps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Silver Plate Gingersnaps Recipe

Name: Silver Plate Gingersnaps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups unsalted butter, room temperature; 2 ½ cups dark brown sugar, packed; 3 eggs; ¾ cup molasses; 4 ½ cups flour; ¼ cup ginger; 1 ½ teaspoons cinnamon; 1 ½ teaspoons baking soda; ½ teaspoon salt

Silver Plate Gingersnaps – a delicious recipe with unsalted butter, brown sugar, eggs, molasses, flour, ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups unsalted butter, room temperature
2 ½ cups dark brown sugar, packed
3 eggs
¾ cup molasses
4 ½ cups flour
¼ cup ginger
1 ½ teaspoons cinnamon
1 ½ teaspoons baking soda
½ teaspoon salt

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Quick Info

Servings
4 servings
Category
General

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Silver Plate Gingersnaps

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