How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Beef Stew With Spinach?

You need 16 ingredients. The key ingredients include: 800 g beef, cubed, 3 onions, cut into wedges, 3 carrots, sliced, 4 stalks celery, sliced, and more.

Is Herbed Beef Stew With Spinach suitable as soups & stews?

Yes, Herbed Beef Stew With Spinach falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Herbed Beef Stew With Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Beef Stew With Spinach Recipe

Name: Herbed Beef Stew With Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 800 g beef, cubed; 3 onions, cut into wedges; 3 carrots, sliced; 4 stalks celery, sliced; 1 can chopped tomato; 2 tablespoons fresh basil; 2 tablespoons fresh flat leaf parsley; 2 tablespoons fresh rosemary; 2 -3 cloves garlic, minced; 3 bay leaves; 3 red capsicums, any colour,roasted,skinned and chopped; 1 bunch baby spinach leaves; 2 tablespoons oil; 2 tablespoons flour; 1 cup beef stock; 1/2 cup red wine (Shiraz was my preference, but any decent red will suffice)

Herbed Beef Stew With Spinach

Eats Now Editorial Team · 786 kcal · Soups & Stews

Herbed Beef Stew With Spinach – a delicious recipe with beef, onions, carrots, stalks celery, tomato, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Herbed Beef Stew With Spinach

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