How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Beef Stew?

You need 21 ingredients. The key ingredients include: 2 lb. beef stew meat (1-inch cubes), 2 Tbsp. cooking oil, 3 c. water, 1 large onion, chopped, and more.

Is Herbed Beef Stew suitable as soups & stews?

Yes, Herbed Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Herbed Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Beef Stew Recipe

Name: Herbed Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef stew meat (1-inch cubes); 2 Tbsp. cooking oil; 3 c. water; 1 large onion, chopped; 2 tsp. pepper; 1 to 2 tsp. salt (optional); 1 1/2 tsp. garlic powder; 1 tsp. rosemary, crushed; 1 tsp. dried oregano; 1 tsp. dried basil; 1 tsp. ground marjoram; 2 bay leaves; 1 (6 oz.) can tomato paste; 2 c. peeled potatoes; 2 c. sliced carrots; 1 large green pepper, chopped; 1 (10 oz.) pkg. frozen green beans; 1 (10 oz.) pkg. frozen peas; 1 (10 oz.) pkg. frozen kernel corn; 1/4 lb. mushrooms, sliced; 3 medium tomatoes, chopped

Herbed Beef Stew

Eats Now Editorial Team · 872 kcal · Soups & Stews

Herbed Beef Stew – a delicious recipe with beef stew meat, cooking oil, water, onion, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Herbed Beef Stew

How did you like this recipe?

Frequently Asked Questions