How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Salsa?

You need 10 ingredients. The key ingredients include: 1/4 cup (60 ml) chopped fresh basil, 1-1/2 tsp (7 ml) chopped fresh oregano, 1/2 tsp (2 ml) chopped fresh rosmary, 5 cloves garlic, minced, and more.

Is Herb Salsa suitable as snacks & appetizers?

Yes, Herb Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herb Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Salsa Recipe

Name: Herb Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1/4 cup (60 ml) chopped fresh basil; 1-1/2 tsp (7 ml) chopped fresh oregano; 1/2 tsp (2 ml) chopped fresh rosmary; 5 cloves garlic, minced; 2 tbsp (30 ml) olive oil; 4 large tomatoes seeded and diced; 1/2 cup (125 ml) chopped onion; 2 jalape o chiles, partially seeded, minced; 2 tbsp (30 ml) red wine vinegar; 1/4 tsp (1 ml) salt

Herb Salsa

Eats Now Editorial Team · Snacks & Appetizers

Herb Salsa – a delicious recipe with fresh basil, fresh oregano, fresh rosmary, garlic, olive oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Herb Salsa

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