How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Salad Dressing Claudio's?

You need 12 ingredients. The key ingredients include: 2 cups loosely packed spinach, 1 cup loosely packed fresh parsley leaves, 13-½ cup cider vinegar (or to taste), ½ cup loosely packed fresh basil leaf, and more.

Is Herb Salad Dressing Claudio's suitable as salads?

Yes, Herb Salad Dressing Claudio's falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Herb Salad Dressing Claudio's?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Salad Dressing Claudio's Recipe

Name: Herb Salad Dressing Claudio's
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups loosely packed spinach; 1 cup loosely packed fresh parsley leaves; 13-½ cup cider vinegar (or to taste); ½ cup loosely packed fresh basil leaf; 14 avocado, peeled and chopped; 6 garlic cloves; 1 ½ tablespoons lemon juice; 1 ½ teaspoons salt and pepper (each or to taste); ½ teaspoon ground cumin; 1 pinch cayenne; 1 cup olive oil (plus 2 tbls); 1 cup safflower oil (plus 2 tbls)

Fresh, crisp and full of flavor — this Herb Salad Dressing Claudio's is a must-try. Made with spinach, parsley, cider vinegar and basil leaf. Easy step-…

This Herb Salad Dressing Claudio's relies on simple, everyday ingredients such as loosely packed spinach, cider vinegar (or to taste), avocado, peeled and chopped and garlic cloves. It comes together quickly and makes 4 servings, at about 1379 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1379

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herb Salad Dressing Claudio's

Tips for the best results

Variations & substitutions

My Personal Notes

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