How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-roasted Chicken?

You need 8 ingredients. The key ingredients include: 1 chicken (1 1/2 to 1 3/4 lbs.), 4 tablespoons butter, melted, 1 tablespoon lemon juice, ½ teaspoon dried oregano, and more.

Is Herb-roasted Chicken suitable as meat & poultry?

Yes, Herb-roasted Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb-roasted Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-roasted Chicken Recipe

Name: Herb-roasted Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken (1 1/2 to 1 3/4 lbs.); 4 tablespoons butter, melted; 1 tablespoon lemon juice; ½ teaspoon dried oregano; ½ teaspoon dried rosemary; ½ teaspoon dried sage; ¼ teaspoon salt; ¼ teaspoon black pepper

Herb-roasted Chicken – a delicious recipe with chicken, butter, lemon juice, oregano, rosemary, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken (1 1/2 to 1 3/4 lbs.)
4 tablespoons butter, melted
1 tablespoon lemon juice
½ teaspoon dried oregano
½ teaspoon dried rosemary
½ teaspoon dried sage
¼ teaspoon salt
¼ teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb-roasted Chicken

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