How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Roast Chicken?

You need 8 ingredients. The key ingredients include: 1 chicken (about 1 1/2 to 1 3/4 lb.) or get one already cut up, 4 Tbsp. butter or margarine, melted, 1 Tbsp. lemon juice, 1/2 tsp. dried oregano, and more.

Is Herb Roast Chicken suitable as meat & poultry?

Yes, Herb Roast Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Roast Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Roast Chicken Recipe

Name: Herb Roast Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken (about 1 1/2 to 1 3/4 lb.) or get one already cut up; 4 Tbsp. butter or margarine, melted; 1 Tbsp. lemon juice; 1/2 tsp. dried oregano; 1/2 tsp. dried rosemary; 1/2 tsp. salt; 1/4 tsp. black pepper; 1/2 tsp. dried sage

Herb Roast Chicken – a delicious recipe with chicken, butter, lemon juice, oregano, rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken (about 1 1/2 to 1 3/4 lb.) or get one already cut up
4 Tbsp. butter or margarine, melted
1 Tbsp. lemon juice
1/2 tsp. dried oregano
1/2 tsp. dried rosemary
1/2 tsp. salt
1/4 tsp. black pepper
1/2 tsp. dried sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Meat & Poultry

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Herb Roast Chicken

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