Herb Flavored Cornish Hens Recipe

Name: Herb Flavored Cornish Hens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Butter Or Margarine, Melted; 2 cups Lemon Juice; 1/2 teaspoons Paprika; 5 whole Cloves Garlic, Chopped; 1 cup Chopped Parsley; 2 Tablespoons Chopped Fresh Rosemary; ⅛ teaspoons Pepper; 1/4 teaspoons Salt; 3/4 teaspoons Seasoned Salt; 1/2 teaspoons Dried Thyme; 6 whole Tyson Cornish Hens

Servings: persons

1
Mix the melted butter, lemon juice and seasonings together.
2
Rub mixture all over the hens and under the skin.
3
Place the hens in a large oven bag Pour half of the remaining lemon juice mixture over the hens and shake well.
4
Set the remaining mixture aside for basting.
5
Place the hens in the refrigerator for 1 hour.
6
Remove hens from the refrigerator and place in a large roasting pan with the breast down (this really makes the meat tender and juicy).
7
Bake uncovered at 350 degrees F for 30 minutes.
8
At this point you want to turn the breast right side up and continue to baste the hens with the remaining mixture every 10 minutes for 30 minutes or until the meat is tender and the juices are clear.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cups Butter Or Margarine, Melted, 2 cups Lemon Juice, 1/2 teaspoons Paprika, 5 whole Cloves Garlic, Chopped, and more.

Yes, Herb Flavored Cornish Hens falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Herb Flavored Cornish Hens

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions