How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Crusted Pork Loin Roast Recipe?

You need 6 ingredients. The key ingredients include: 3 pound pork loin roast (rolled and tied), 1 clove garlic, split, 1 tbsp. each: dry rosemary, thyme, coarse grnd black pepper, 1 teaspoon salt, and more.

Is Herb Crusted Pork Loin Roast Recipe suitable as meat & poultry?

Yes, Herb Crusted Pork Loin Roast Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Crusted Pork Loin Roast Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Crusted Pork Loin Roast Recipe Recipe

Name: Herb Crusted Pork Loin Roast Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pound pork loin roast (rolled and tied); 1 clove garlic, split; 1 tbsp. each: dry rosemary, thyme, coarse grnd black pepper; 1 teaspoon salt; 1 tbsp. sherry wine vinegar; 1 teaspoon honey

Herb Crusted Pork Loin Roast Recipe – a delicious recipe with pork loin, clove garlic, rosemary, salt, sherry wine vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pound pork loin roast (rolled and tied)
1 clove garlic, split
1 tbsp. each: dry rosemary, thyme, coarse grnd black pepper
1 teaspoon salt
1 tbsp. sherry wine vinegar
1 teaspoon honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Meat & Poultry

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