How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Crusted Orange Roughy Recipe?

You need 7 ingredients. The key ingredients include: 4 fillets of orange roughy or possibly other similar fish, 1/4 c. fresh orange juice, Safflower or possibly extra virgin olive oil, 1 tbsp. dry tarragon, and more.

Is Herb Crusted Orange Roughy Recipe suitable as general?

Yes, Herb Crusted Orange Roughy Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Crusted Orange Roughy Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Crusted Orange Roughy Recipe Recipe

Name: Herb Crusted Orange Roughy Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fillets of orange roughy or possibly other similar fish; 1/4 c. fresh orange juice; Safflower or possibly extra virgin olive oil; 1 tbsp. dry tarragon; 1 teaspoon coarsely grnd black pepper; 2 tbsp. yellow cornmeal; Grated zest (rind) of 2 oranges

Herb Crusted Orange Roughy Recipe – a delicious recipe with orange, orange juice, Safflower, tarragon, black pepper, yellow cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 fillets of orange roughy or possibly other similar fish
1/4 c. fresh orange juice
Safflower or possibly extra virgin olive oil
1 tbsp. dry tarragon
1 teaspoon coarsely grnd black pepper
2 tbsp. yellow cornmeal
Grated zest (rind) of 2 oranges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
General

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Herb Crusted Orange Roughy Recipe

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