Herb Crackers Recipe – a delicious recipe with shortening, butter, flour, baking pwdr, sugar, egg. Easy to follow and perfect for any occasion.
Serves 4
General
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1
Heat shortening and butter together.
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2
Cold.
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3
Sift 2 c. flour, baking pwdr and sugar in bowl; make well in flour, and pour in melted ingredients; stir to combine, then stir in egg white.
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4
Add in lowfat milk and beat vigorously to smooth out lumps.
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5
Add in herbs.
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6
Gradually add in sufficient flour to make a stiff dough.
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7
Form into ball and knead 10 min on flour surface.
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8
Divide equally and wrap in wax paper and let rest at room temperature 20 min.
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9
Roll out on floured surface as thin as possible, cut with pizza cutter.
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10
Place on ungreased cookie sheet.
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11
Sprinkle with salt if you like.
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12
Prick with fork a few times.
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13
Bake at 375 degrees for 15-20 min till brown.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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