How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Chicken?

You need 8 ingredients. The key ingredients include: 6 chicken breasts, boned and halved, 1/4 lb. butter, salt and pepper to taste, 1 can undiluted cream of chicken soup, and more.

Is Herb Chicken suitable as meat & poultry?

Yes, Herb Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Chicken Recipe

Name: Herb Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts, boned and halved; 1/4 lb. butter; salt and pepper to taste; 1 can undiluted cream of chicken soup; 1/2 c. Sauterne or sherry; 5 oz. can water chestnuts, sliced; 3 oz. can mushrooms; 1/4 tsp. thyme

Herb Chicken – a delicious recipe with chicken breasts, butter, salt, cream of chicken soup, sherry, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 chicken breasts, boned and halved
1/4 lb. butter
salt and pepper to taste
1 can undiluted cream of chicken soup
1/2 c. Sauterne or sherry
5 oz. can water chestnuts, sliced
3 oz. can mushrooms
1/4 tsp. thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Chicken

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