How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Bread?

You need 12 ingredients. The key ingredients include: 1/4 cup warm water (110 degrees F/45 degrees C), 2 tablespoons margarine, 3/4 cup milk, 1 egg, and more.

Is Herb Bread suitable as general?

Yes, Herb Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb Bread Recipe

Name: Herb Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup warm water (110 degrees F/45 degrees C); 2 tablespoons margarine; 3/4 cup milk; 1 egg; 1 teaspoon dried parsley; 1 1/2 teaspoons salt; 1/2 teaspoon ground nutmeg; 1 teaspoon rubbed sage; 2 teaspoons celery seed; 3 cups bread flour; 2 tablespoons white sugar; 1 teaspoon active dry yeast

Herb Bread

Eats Now Editorial Team · 419 kcal · General

Herb Bread – a delicious recipe with warm water, margarine, milk, egg, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Herb Bread

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