Herb Baked Chicken

1. 1

   Combine garlic salt, paprika, oregano and pepper.

2. 2

   Rub over chicken.

3. 3

   Arrange chicken in a 12 x 8-inch dish with meatier portions toward edge of dish.

4. 4

   Drizzle with lemon juice.

5. 5

   Cover with wax paper.

6. 6

   Cook on High power for 10 1/2 to 12 minutes. Chicken should be tender.

7. 7

   Let stand, covered, for 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.