How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Baked Chicken?

You need 10 ingredients. The key ingredients include: 1 broiler, cut up, 1/2 c. olive oil, 2 tsp. salt, 1/2 tsp. pepper, and more.

Is Herb-Baked Chicken suitable as meat & poultry?

Yes, Herb-Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb-Baked Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Baked Chicken Recipe

Name: Herb-Baked Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler, cut up; 1/2 c. olive oil; 2 tsp. salt; 1/2 tsp. pepper; 2 garlic cloves, crushed; 1/4 tsp. oregano; 1/4 tsp. thyme; dash of cayenne; 1 c. flour; 1 tsp. paprika

Try this homemade Herb-Baked Chicken recipe the whole family will love. Made with olive oil, salt, pepper and garlic. Easy step-by-step instructions inc…

This Herb-Baked Chicken relies on simple, everyday ingredients such as broiler, cut up, olive oil, salt and pepper. It comes together quickly and makes 4 servings, at about 784 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Herb-Baked Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions