Pork Chop Sandwiches. Recipe

Name: Pork Chop Sandwiches.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cubed pork chops (we like top loin); 1 ½ cups panko breadcrumbs; 1 tablespoon lemon pepper; 1 egg, lightly beaten; 1 teaspoon water; 4 large rolls, such as kaiser; 1 small sweet onion, sliced; mustard; mayonnaise (optional); dill pickle slices; vegetable oil (for frying)

Servings: persons

1
In a flat bowl, lightly beat egg with the teaspoon of water.
2
Place panko in a second flat bowl and mix in pepper.
3
Heat 1 inch of oil over medium high heat in a cast iron skillet.
4
Trim any fat off the chops.
5
Pat dry and dip in the egg mixture.
6
Next, dip the chops in the panko and coat well.
7
Lightly shake off excess.
8
Once the oil is hot, carefully place 2 of the chops in the oil.
9
Cook until golden brown.
10
Repeat with the other 2 chops.
11
Serve hot on the buns with plenty of mustard, onion, pickle, and mayo if desired.

418

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cubed pork chops (we like top loin), 1 ½ cups panko breadcrumbs, 1 tablespoon lemon pepper, 1 egg, lightly beaten, and more.

Yes, Pork Chop Sandwiches. falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pork Chop Sandwiches.

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions