How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb And Goat Cheese Pizza?

You need 10 ingredients. The key ingredients include: 1 (10 ounce) whole-wheat pizza crusts or (10 ounce) prepared whole wheat pizza dough, 1 tablespoon extra virgin olive oil, 1 medium red onion, halved and thinly sliced, 1 garlic clove, minced (optional), and more.

Is Herb And Goat Cheese Pizza suitable as general?

Yes, Herb And Goat Cheese Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb And Goat Cheese Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb And Goat Cheese Pizza Recipe

Name: Herb And Goat Cheese Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) whole-wheat pizza crusts or (10 ounce) prepared whole wheat pizza dough; 1 tablespoon extra virgin olive oil; 1 medium red onion, halved and thinly sliced; 1 garlic clove, minced (optional); 2 large roma tomatoes, sliced; 4 ounces goat cheese, crumbled; 12 fresh sage leaves, cut into 1/4-inch slices; 1 tablespoon fresh thyme leave; 1 tablespoon snipped fresh rosemary; 1 tablespoon fresh flat leaf parsley, chopped for garnish (optional)

Try this homemade Herb And Goat Cheese Pizza recipe the whole family will love. Made with crusts, extra virgin olive oil, red onion and garlic. Easy ste…

This Herb And Goat Cheese Pizza relies on simple, everyday ingredients such as extra virgin olive oil, large roma tomatoes, sliced, goat cheese, crumbled and fresh thyme leave. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herb And Goat Cheese Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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