How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hella Bitter Creamy Shrimp ?

You need 12 ingredients. The key ingredients include: 1/2 lb medium-large cooked shrimp (tails removed), 1/2 small white onion (chopped fine), 1/8 cup red pepper (chopped), 1 tsp. fresh cilantro (finely chopped), and more.

Is Hella Bitter Creamy Shrimp suitable as seafood?

Yes, Hella Bitter Creamy Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hella Bitter Creamy Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hella Bitter Creamy Shrimp Recipe

Name: Hella Bitter Creamy Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb medium-large cooked shrimp (tails removed); 1/2 small white onion (chopped fine); 1/8 cup red pepper (chopped); 1 tsp. fresh cilantro (finely chopped); 1/2 tsp. black pepper; 4 small gloves of garlic (minced); 1 tsp. olive oil; 1/2 tsp. butter or margarine; Pinch of salt, to taste; Optional: 1/2 tsp hot sauce (Jamaican Choice O-SO-Hot); 1/4 cup half & half; 1 tbs. Hella Bitter Citrus Bitters

Try this homemade Hella Bitter Creamy Shrimp recipe the whole family will love. Made with shrimp, white onion, red pepper and fresh cilantro. Easy step-…

This Hella Bitter Creamy Shrimp relies on simple, everyday ingredients such as red pepper (chopped), black pepper, olive oil and butter or margarine. It comes together quickly and makes 4 servings, at about 167 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hella Bitter Creamy Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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