How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Helenann'S Bean Casserole?

You need 9 ingredients. The key ingredients include: 10 strips bacon, 3 large onions, sliced, 3/4 c. brown sugar (heaping), 1 tsp. dry mustard, and more.

Is Helenann'S Bean Casserole suitable as meat & poultry?

Yes, Helenann'S Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Helenann'S Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Helenann'S Bean Casserole Recipe

Name: Helenann'S Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 strips bacon; 3 large onions, sliced; 3/4 c. brown sugar (heaping); 1 tsp. dry mustard; 1/4 c. vinegar; 1 large can pork and beans; 1 can kidney beans; 1 can lima beans; 2 cans butter beans

Helenann'S Bean Casserole – a delicious recipe with bacon, onions, brown sugar, dry mustard, vinegar, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 strips bacon
3 large onions, sliced
3/4 c. brown sugar (heaping)
1 tsp. dry mustard
1/4 c. vinegar
1 large can pork and beans
1 can kidney beans
1 can lima beans
2 cans butter beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2330 kcal
Category
Meat & Poultry

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