How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heirloom Tomato Salad With Grilled Corn & Basil Vinaigrette ?

You need 8 ingredients. The key ingredients include: 3 tablespoons Champagne vinegar or white wine vinegar, 1 small garlic clove, minced, 1/4 cup extra-virgin olive oil, 1/4 cup finely chopped fresh basil, and more.

Is Heirloom Tomato Salad With Grilled Corn & Basil Vinaigrette suitable as salads?

Yes, Heirloom Tomato Salad With Grilled Corn & Basil Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Heirloom Tomato Salad With Grilled Corn & Basil Vinaigrette ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Heirloom Tomato Salad With Grilled Corn & Basil Vinaigrette Recipe

Name: Heirloom Tomato Salad With Grilled Corn & Basil Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons Champagne vinegar or white wine vinegar; 1 small garlic clove, minced; 1/4 cup extra-virgin olive oil; 1/4 cup finely chopped fresh basil; 1 teaspoon fine sea salt; 4 ears of corn in husks; 1 1/4 pounds assorted heirloom tomatoes, cored, cut into 1/2-inch pieces; 1 10-ounce container small heirloom cherry tomatoes

Heirloom Tomato Salad With Grilled Corn & Basil Vinaigrette – a delicious recipe with vinegar, garlic, extra-virgin olive oil, fresh basil, salt, corn. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons Champagne vinegar or white wine vinegar
1 small garlic clove, minced
1/4 cup extra-virgin olive oil
1/4 cup finely chopped fresh basil
1 teaspoon fine sea salt
4 ears of corn in husks
1 1/4 pounds assorted heirloom tomatoes, cored, cut into 1/2-inch pieces
1 10-ounce container small heirloom cherry tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Warm Red Cabbage Salad with Roast Chicken and Gorgonzola Cheese
Cucumber Salad With Dill
Sherry Vinegar Vinaigrette
Veggie/Tofu Salad (Lactose Intollerant Friendly/Treenut Allergy Safe)

Heirloom Tomato Salad With Grilled Corn & Basil Vinaigrette

How did you like this recipe?

Frequently Asked Questions