How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heavenly Whole Wheat Bread?

You need 9 ingredients. The key ingredients include: 1 1/8 cups warm temperature water, 2 cups whole wheat flour, 1 cup all-purpose flour or 1 cup bread flour, 1 1/2 teaspoons salt, and more.

Is Heavenly Whole Wheat Bread suitable as general?

Yes, Heavenly Whole Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Heavenly Whole Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Heavenly Whole Wheat Bread Recipe

Name: Heavenly Whole Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 cups warm temperature water; 2 cups whole wheat flour; 1 cup all-purpose flour or 1 cup bread flour; 1 1/2 teaspoons salt; 4 tablespoons margarine or 4 tablespoons butter; 2 tablespoons granulated sugar; 1 tablespoon gluten powder; 1/4 cup instant potato flakes; 2 teaspoons active dry yeast

Bake this irresistible Heavenly Whole Wheat Bread at home. Made with water, whole wheat flour, flour and salt. Easy step-by-step instructions included.

This Heavenly Whole Wheat Bread relies on simple, everyday ingredients such as warm temperature water, whole wheat flour, salt and granulated sugar. It comes together quickly and makes 4 servings, at about 453 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/8 cups warm temperature water
2 cups whole wheat flour
1 cup all-purpose flour or 1 cup bread flour
1 1/2 teaspoons salt
4 tablespoons margarine or 4 tablespoons butter
2 tablespoons granulated sugar
1 tablespoon gluten powder
1/4 cup instant potato flakes
2 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
General

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