How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heavenly Hummus?

You need 10 ingredients. The key ingredients include: 1/4 cups Tahini, 2 Tablespoons Fresh Squeezed Lemon Juice, 2 Tablespoons Fresh Squeezed Orange Juice, 1- 3/4 cup Cooked Garbanzo Beans (or One 15 Oz. Can, Drained And Rinsed), and more.

Is Heavenly Hummus suitable as vegetarian?

Yes, Heavenly Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Heavenly Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heavenly Hummus Recipe

Name: Heavenly Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Tahini; 2 Tablespoons Fresh Squeezed Lemon Juice; 2 Tablespoons Fresh Squeezed Orange Juice; 1- 3/4 cup Cooked Garbanzo Beans (or One 15 Oz. Can, Drained And Rinsed); 1/2 teaspoons Lemon Zest; 3 Tablespoons Good Quality Extra Virgin Olive Oil; 1 teaspoon Ground Cumin; 3/4 teaspoons Salt, Adjust To Taste; 1 Pinch Ground Paprkia; 1 Pinch Cayenne Pepper (optional)

Try this homemade Heavenly Hummus recipe the whole family will love. Made with Tahini, Fresh Squeezed Lemon Juice, Fresh Squeezed Orange Juice and Garba…

This Heavenly Hummus relies on simple, everyday ingredients such as tahini, fresh squeezed lemon juice, fresh squeezed orange juice and lemon zest. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Heavenly Hummus

Tips for the best results

Variations & substitutions

My Personal Notes

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