Heavenly Harmony Rhubarb

Name: Heavenly Harmony Rhubarb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 Tbsp. sugar; 1/2 c. oleo; 6 egg yolks; 2 c. sugar; 4 Tbsp. flour; 1/2 tsp. salt; 1 c. cream; 5 c. rhubarb; 6 egg whites; 8 Tbsp. sugar; 1 tsp. vanilla

Eats Now Editorial Team · 1741 kcal · General

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Heavenly Harmony Rhubarb – a delicious recipe with flour, sugar, oleo, egg yolks, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
2 Tbsp. sugar
1/2 c. oleo
6 egg yolks
2 c. sugar
4 Tbsp. flour
1/2 tsp. salt
1 c. cream
5 c. rhubarb
6 egg whites
8 Tbsp. sugar
1 tsp. vanilla

1
In small bowl mix flour, sugar and oleo.
2
Spread in a 9 x 12-inch pan.
3
Bake 10 minutes at 350u00b0.
4
In medium bowl, mix egg yolks, 2 cups white sugar, flour, salt, cream and rhubarb.
5
Pour over crust.
6
Bake 45 to 50 minutes at 350u00b0.
7
Top with meringue made with egg whites, 8 tablespoons sugar and vanilla.
8
Beat whites; add sugar, 1 tablespoon at a time.
9
Add vanilla.
10
Spread on cake and brown lightly.

1741

kcal

Calories

Fat

265

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. flour, 2 Tbsp. sugar, 1/2 c. oleo, 6 egg yolks, and more.

Yes, Heavenly Harmony Rhubarb falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1741 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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