Avocado Egg Sandwich | Healthy Eating Recipe

Name: Avocado Egg Sandwich | Healthy Eating
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados; 1 lime small; pepper powder - 1 tspn; salt - a generous pinch; 1 1/2 olive oil; cucumbers; pickled jalapenos; boiled eggs; lettuce leaves Green; gherkins Pickled; 3 coriander leaves

Servings: persons

2 avocados
1 lime small
pepper powder - 1 tspn
salt - a generous pinch
1 1/2 olive oil
cucumbers
pickled jalapenos
boiled eggs
lettuce leaves Green
gherkins Pickled
3 coriander leaves

1
Scoop out the flesh of 2 ripe avocados. Add olive oil, salt, pepper powder, lime juice and mash it well until smooth.
2
Spread the avocado paste on both sides of the bread slice.
3
Simply top it with any toppings of your choice. I topped my bread with green lettuce leaves, pickled gherkins, cucumber slices, boiled eggs which is sliced length wise, ripe avocados sliced length wise and coriander leaves.
4
Wrap in a sandwich wrapper and serve with immediately. I served these simple yet delicious sandwich with chilled lemon soda, as a full meal!

339

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 avocados, 1 lime small, pepper powder - 1 tspn, salt - a generous pinch, and more.

Yes, Avocado Egg Sandwich | Healthy Eating falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Egg Sandwich | Healthy Eating

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