How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Onion Gratin?

You need 5 ingredients. The key ingredients include: 1 pound russet potatoes thinly sliced, 1 pound onion thinly sliced, ground nutmeg, 1 cup whipping cream, and more.

Is Potato-Onion Gratin suitable as general?

Yes, Potato-Onion Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato-Onion Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Onion Gratin Recipe

Name: Potato-Onion Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound russet potatoes thinly sliced; 1 pound onion thinly sliced; ground nutmeg; 1 cup whipping cream; 8 ounces Reblochon or Tomme che

Potato-Onion Gratin – a delicious recipe with potatoes, onion, ground nutmeg, whipping cream, che. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound russet potatoes thinly sliced
1 pound onion thinly sliced
ground nutmeg
1 cup whipping cream
8 ounces Reblochon or Tomme che

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
General

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