Heavenly Brownies Recipe

Name: Heavenly Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 1/2 sticks butter; 2 eggs; 3/4 c. flour; 6 Tbsp. cocoa; 1 c. chopped nuts; miniature marshmallows; 1 box powdered sugar; 1 tsp. vanilla; milk (as needed)

Servings: persons

1
Cream 1 1/2 sticks butter and sugar.
2
Beat in eggs.
3
Sift flour and half the cocoa.
4
Add and mix to creamed mixture.
5
Stir in chopped nuts.
6
Pour into greased and floured 12 x 9-inch pan.
7
Bake at 350u00b0 for 20 minutes.
8
Sprinkle top with marshmallows.
9
Bake until marshmallows melt.
10
Remove from oven and set aside.
11
Sift powdered sugar and remaining cocoa.
12
Stir in remaining butter (melted) and vanilla.
13
Add milk to a spreading consistency.
14
Frost brownies.
15
Cool.
16
Cut into squares.

1126

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. sugar, 2 1/2 sticks butter, 2 eggs, 3/4 c. flour, and more.

Yes, Heavenly Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Heavenly Brownies

How did you like this recipe?

Frequently Asked Questions