Heathers Enchiladas

1. 1

   Preheat broiler.

2. 2

   In a microwave-safe bowl, combine beans, corn, tomato, green onions, cumin and 1/2 cup salsa.

3. 3

   Microwave until heated through, about two minutes.

4. 4

   Spray a large baking dish with cooking spray.

5. 5

   Spoon about 1/3 cup hot bean mixture down the center of a tortilla, then add the protein of your choice.

6. 6

   Roll up and place seam side down in prepared pan.

7. 7

   Repeat until all the filling is used.

8. 8

   Pour the remaining salsa evenly over the enchiladas.

9. 9

   Top with cheese.

10. 10

    Broil 5 to 6 inches from the heat until heated through and the cheese melts, 5 to 6 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.