Seared Ahi Tuna

1. 1

   Salt and pepper the steaks.

2. 2

   Sprinkle generously with the sesame seeds, press down with your hands, then flip and repeat on the other side.

3. 3

   Heat the oil over high heat until it just starts to smoke.

4. 4

   Add the steaks for 30 seconds, then turn the heat down to medium-high and cook for 2 minutes.

5. 5

   Flip and cook another 2 minutes.

6. 6

   Slice and serve with soy sauce.

No additional tips available.