Bake this irresistible Heath Bar Dessert at home. Made with Pecan Sandies, vanilla instant pudding, milk and oleo. Easy step-by-step instructions included.
This Heath Bar Dessert relies on simple, everyday ingredients such as pecan sandies, vanilla instant pudding, milk and (8 oz.) cool whip. It comes together quickly and makes 4 servings, at about 756 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Heath Bar Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026