How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Winter Vegetable And Couscous Soup?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 onions coarsely chopped, 3 celery stalks coarsely chopped, 1 clove garlic crushed, and more.

Is Hearty Winter Vegetable And Couscous Soup suitable as soups & stews?

Yes, Hearty Winter Vegetable And Couscous Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Winter Vegetable And Couscous Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Winter Vegetable And Couscous Soup Recipe

Name: Hearty Winter Vegetable And Couscous Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 onions coarsely chopped; 3 celery stalks coarsely chopped; 1 clove garlic crushed; 1 teaspoon sweet paprika; 3 potatoes coarsely chopped, about 1 lb; 2 parsnips chopped coarsely, about 1 lb; 2 carrots coarsely chopped; 1 3/4 cups chicken stock; 5 cups water; 1/2 cup couscous; 2 tablespoons fresh flat leaf parsley coarsely chopped

Warm up with this hearty Hearty Winter Vegetable And Couscous Soup recipe. Made with olive oil, onions, garlic and sweet paprika. Easy step-by-step inst…

This Hearty Winter Vegetable And Couscous Soup relies on simple, everyday ingredients such as olive oil, onions coarsely chopped, garlic crushed and sweet paprika. It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Winter Vegetable And Couscous Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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