Hearty Tortellini “Lasagna" – a delicious recipe with ground beef, garlic, garlic, tomatoes, tomato paste, salt. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Preheat oven to 400.
2
Heat a large skillet over medium high heat. Add ground beef or turkey, grapeseed oil, 1 T fra diavolo blend and garlic to skillet.
3
Brown approximately 5-7 minutes. Drain off any excess grease from the ground beef.
4
Add the tomato sauce bag contents to the ground beef skillet. Stir. Simmer uncovered approx 7-8 minutes.
5
In a 2 quart casserole pan, layer tomato meat sauce, frozen tortellini (yes, bake from frozen!), and mozzarella cheese, finishing with a layer of tomato sauce and then cheese. Bake COVERED at 400 for approx 30 minutes, or until center of lasagna is hot. Uncover and cook an additional 5-7 minutes to slightly brown the cheese on top.
6
Serve with salad and garlic bread.
1101
kcal
Calories
81
g
Fat
16
g
Carbs
76
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1 1/2 lbs ground beef or 1 1/2 lbs turkey, 1 tablespoon roasted garlic grapeseed oil, 1 tablespoon spices (Wildtree Hot & Spicy Fra Diavolo Blend), 1 tablespoon crushed garlic, and more.
Yes, Hearty Tortellini “Lasagna" falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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