Hearty Pasta With Tomatoes and Garbanzo Beans Recipe

Name: Hearty Pasta With Tomatoes and Garbanzo Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces rotini pasta (1 c); 1 tablespoon olive oil; 1 small onion, sliced lengthwise; 1 (14 1/2 ounce) can diced tomatoes; 1 (7 1/2 ounce) can garbanzo beans, drained and rinsed; ¼ cup black olives, sliced; ¼ teaspoon italian seasoning; ¼ teaspoon garlic powder; ⅛ teaspoon fresh ground pepper; ¼ cup fresh Baby Spinach; ¼ cup parmesan cheese, freshly grated

Servings: persons

4 ounces rotini pasta (1 c)
1 tablespoon olive oil
1 small onion, sliced lengthwise
1 (14 1/2 ounce) can diced tomatoes
1 (7 1/2 ounce) can garbanzo beans, drained and rinsed
¼ cup black olives, sliced
¼ teaspoon italian seasoning
¼ teaspoon garlic powder
⅛ teaspoon fresh ground pepper
¼ cup fresh Baby Spinach
¼ cup parmesan cheese, freshly grated

1
Cook rotini according to package directions; drain.
2
Meanwhile, heat oil in large nonstick skillet over med-high heat until hot.
3
Add onion; cook 3 min or until light brown.
4
Add all remaining ingredients except cheese and spinach.
5
Reduce heat to low; cover and simmer 5 min or until flavors have blended.
6
Add spinach; simmer additional 2-3 minutes or until wilted.
7
Toss rotini with sauce; sprinkle with cheese.

208

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 ounces rotini pasta (1 c), 1 tablespoon olive oil, 1 small onion, sliced lengthwise, 1 (14 1/2 ounce) can diced tomatoes, and more.

Yes, Hearty Pasta With Tomatoes and Garbanzo Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Pasta With Tomatoes and Garbanzo Beans

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