Hearty Minestrone Soup Recipe

Name: Hearty Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. beef broth; 1 1/2 c. water; 1 (16 oz.) can crushed tomatoes; 1 tsp. dried basil; 1 tsp. dried oregano; 1/4 tsp. black pepper; 1 (15 oz.) can black beans; 1 large onion, chopped; 1 large carrot, chopped; 3 cloves garlic, chopped; 1 c. frozen peas; 1 c. elbow macaroni; 1/3 c. grated Parmesan cheese

Servings: persons

3 1/2 c. beef broth
1 1/2 c. water
1 (16 oz.) can crushed tomatoes
1 tsp. dried basil
1 tsp. dried oregano
1/4 tsp. black pepper
1 (15 oz.) can black beans
1 large onion, chopped
1 large carrot, chopped
3 cloves garlic, chopped
1 c. frozen peas
1 c. elbow macaroni
1/3 c. grated Parmesan cheese

1
Place broth, water, tomatoes, basil, oregano and pepper in 4-quart saucepan.
2
Cover and bring to a boil.
3
Meanwhile, drain and rinse beans well under cold water in a colander.
4
Add beans, onion, carrot, garlic, peas and macaroni to the boiling broth. Reduce heat and simmer, stirring occasionally, until macaroni is cooked, about 12 to 15 minutes.
5
Divide cheese among 6 bowls; pour piping hot soup over cheese.
6
Serve with Italian bread and a salad.

212

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 1/2 c. beef broth, 1 1/2 c. water, 1 (16 oz.) can crushed tomatoes, 1 tsp. dried basil, and more.

Yes, Hearty Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Minestrone Soup

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