How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Minestrone?

You need 14 ingredients. The key ingredients include: 2 tbsp olive oil, 2 links beef sausages, 1 None onion, finely chopped, 2 None garlic cloves, crushed, and more.

Is Hearty Minestrone suitable as soups & stews?

Yes, Hearty Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Minestrone Recipe

Name: Hearty Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 2 links beef sausages; 1 None onion, finely chopped; 2 None garlic cloves, crushed; 1 stalk celery, chopped; 1 None carrot, chopped; 1 None zucchini, chopped; 4 cups vegetable or chicken stock; 1 can (28 oz) crushed tomatoes; 1 can (14 oz) cannellini beans, drained and rinsed; 8 cups finely shredded cabbage; 1/4 cup small shell pasta or other small soup pasta; 2 tbsp chopped parsley; None None Crusty bread, to serve

Try this homemade Hearty Minestrone recipe the whole family will love. Made with olive oil, links beef sausages, onion and garlic. Easy step-by-step ins…

This Hearty Minestrone relies on simple, everyday ingredients such as olive oil, links beef sausages, none onion, finely chopped and none garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 894 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Minestrone

Tips for the best results

Variations & substitutions

My Personal Notes

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