Hearty Goulash Soup Recipe

Name: Hearty Goulash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices bacon, chopped; 3 lbs stew meat, cut into 1/2-inch cubes; 2 tablespoons oil; 4 medium onions, chopped; 3 garlic cloves, minced; 3 tablespoons paprika (preferably Hungarian sweet*); 1 1/2 teaspoons caraway seeds; 1/3 cup flour; 1/4 cup red wine vinegar; 1/4 cup tomato paste; 5 cups beef broth; 5 cups water; 1/2 teaspoon salt; 2 red bell peppers, chopped; 4 large yukon gold potatoes, peeled and cubed in 1/2 inch pieces (about 2 1/2 pounds); salt and pepper

Servings: persons

5 slices bacon, chopped
3 lbs stew meat, cut into 1/2-inch cubes
2 tablespoons oil
4 medium onions, chopped
3 garlic cloves, minced
3 tablespoons paprika (preferably Hungarian sweet*)
1 1/2 teaspoons caraway seeds
1/3 cup flour
1/4 cup red wine vinegar
1/4 cup tomato paste
5 cups beef broth
5 cups water
1/2 teaspoon salt
2 red bell peppers, chopped
4 large yukon gold potatoes, peeled and cubed in 1/2 inch pieces (about 2 1/2 pounds)
salt and pepper

1
In a large soup pot saute bacon over moderate heat until crisp. Remove and set aside.
2
Brown meat over med/high heat in bacon fat.
3
Cook in batches if necessary to brown, rather than steam.
4
Reduce heat to medium and add oil.
5
Add onions and garlic and cook, until soft and golden.
6
Stir in paprika, caraway seeds, and flour and cook, 2 minutes.
7
Whisk in vinegar and tomato paste; cook, 1 minute.
8
Stir in broth, water, salt, bell peppers, bacon, and stew meat and bring to a boil, stirring.
9
Simmer soup, covered, 45 minutes, stirring occasionally.
10
Add potatoes to soup and simmer, covered, until tender, about 30 minutes. Season soup with salt and pepper to taste.
11
Serve.

597

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 5 slices bacon, chopped, 3 lbs stew meat, cut into 1/2-inch cubes, 2 tablespoons oil, 4 medium onions, chopped, and more.

Yes, Hearty Goulash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Goulash Soup

How did you like this recipe?

Frequently Asked Questions