How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Cowboy Casserole?

You need 9 ingredients. The key ingredients include: 2 tbsp olive oil, 1 1/4 lb pork neck, roughly diced, 1 lb potatoes, peeled and cut into wedges, 1 None onion, peeled and finely diced, and more.

Is Hearty Cowboy Casserole suitable as meat & poultry?

Yes, Hearty Cowboy Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hearty Cowboy Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Cowboy Casserole Recipe

Name: Hearty Cowboy Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 1/4 lb pork neck, roughly diced; 1 lb potatoes, peeled and cut into wedges; 1 None onion, peeled and finely diced; 3 None bell peppers, (1 red, 1 green,1 yellow), diced; 1 None 15 oz can baked beans in tomato sauce; 3/4 cup steak sauce; 2/3 cup creme fraiche or sour cream; 1/4 lb Gouda cheese, grated

Try this homemade Hearty Cowboy Casserole recipe the whole family will love. Made with olive oil, pork neck, potatoes and onion. Easy step-by-step instr…

This Hearty Cowboy Casserole relies on simple, everyday ingredients such as olive oil, pork neck, roughly diced, steak sauce and creme fraiche or sour cream. It comes together quickly and makes 4 servings, at about 848 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tbsp olive oil
1 1/4 lb pork neck, roughly diced
1 lb potatoes, peeled and cut into wedges
1 None onion, peeled and finely diced
3 None bell peppers, (1 red, 1 green,1 yellow), diced
1 None 15 oz can baked beans in tomato sauce
3/4 cup steak sauce
2/3 cup creme fraiche or sour cream
1/4 lb Gouda cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
848 kcal
Category
Meat & Poultry

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