Hearty Corn And Pumpkin Soup Recipe

Name: Hearty Corn And Pumpkin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil; 2 leeks, white and light green parts only, thinly sliced; 2 carrots, peeled and diced; 9 cups chicken broth; 5 small red potatoes, diced; 1 1/2 teaspoons salt; 1/4 teaspoon ground cloves; ground black pepper to taste; 2 (16 ounce) cans pumpkin puree; 1 (16 ounce) package frozen whole-kernel corn; 1/2 cup whole milk; 1 tablespoon minced fresh parsley, or to taste

Servings: persons

1/3 cup olive oil
2 leeks, white and light green parts only, thinly sliced
2 carrots, peeled and diced
9 cups chicken broth
5 small red potatoes, diced
1 1/2 teaspoons salt
1/4 teaspoon ground cloves
ground black pepper to taste
2 (16 ounce) cans pumpkin puree
1 (16 ounce) package frozen whole-kernel corn
1/2 cup whole milk
1 tablespoon minced fresh parsley, or to taste

1
Heat olive oil in a large pot over medium heat. Cook and stir leeks and carrots in hot oil until softened, 5 to 10 minutes.
2
Stir chicken broth into leek mixture; bring to a boil. Add potatoes, salt, cloves, and pepper; boil until potatoes are tender, about 15 minutes.
3
Pour pumpkin puree into a large bowl. Stir 1 cup of broth and potatoes mixture into pumpkin.
4
Pour pumpkin mixture, corn, and milk into chicken broth mixture in the large pot. Stir to combine and simmer until heated through and flavors blend, at least 5 minutes. Sprinkle individual servings with parsley.

1188

kcal

Calories

Fat

Carbs

171

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/3 cup olive oil, 2 leeks, white and light green parts only, thinly sliced, 2 carrots, peeled and diced, 9 cups chicken broth, and more.

Yes, Hearty Corn And Pumpkin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Corn And Pumpkin Soup

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