Hearty Chicken Soup Recipe

Name: Hearty Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium onions, chopped; 6 stalks celery, chopped; 1/2 cup butter or margarine; 1 tablespoon all-purpose flour; 1 (3- to 3 1/2-pound) broiler-fryer, cut up and skinned; 8 cups water; 1 1/2 teaspoons whole peppercorns; 1 1/2 teaspoons salt; 1 cup whipping cream; 1/4 cup plus 2 tablespoons all-purpose flour; Hot cooked rice

Servings: persons

3 medium onions, chopped
6 stalks celery, chopped
1/2 cup butter or margarine
1 tablespoon all-purpose flour
1 (3- to 3 1/2-pound) broiler-fryer, cut up and skinned
8 cups water
1 1/2 teaspoons whole peppercorns
1 1/2 teaspoons salt
1 cup whipping cream
1/4 cup plus 2 tablespoons all-purpose flour
Hot cooked rice

1
Saute onions and celery in butter in a large Dutch oven until tender. Sprinkle 1 tablespoon flour over sauteed vegetables; stir well. Cook over low heat 10 minutes, stirring occasionally.
2
Add chicken, water, peppercorns, and salt to Dutch oven; bring to a boil. Cover; reduce heat, and simmer 1 hour or until chicken is tender.
3
Remove chicken from broth; bone, and chop chicken. Strain broth, and discard vegetables. Skim off excess fat. Return chicken and broth to Dutch oven. Combine whipping cream and 1/4 cup plus 2 tablespoons flour; stir into broth. Cook over medium heat, stirring constantly, until mixture is thick and bubbly. Serve immediately over rice.

719

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 medium onions, chopped, 6 stalks celery, chopped, 1/2 cup butter or margarine, 1 tablespoon all-purpose flour, and more.

Yes, Hearty Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Chicken Soup

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