How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearts And Flowers Cake?

You need 8 ingredients. The key ingredients include: 1 tsp. salt, 1 stick softened margarine, 2 1/2 c. sifted all-purpose flour, 2 tsp. baking powder, and more.

Is Hearts And Flowers Cake suitable as baking & desserts?

Yes, Hearts And Flowers Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hearts And Flowers Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hearts And Flowers Cake Recipe

Name: Hearts And Flowers Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. salt; 1 stick softened margarine; 2 1/2 c. sifted all-purpose flour; 2 tsp. baking powder; 1 1/2 c. sugar; 2 eggs; 1 1/2 tsp. vanilla; 1 c. milk

Hearts And Flowers Cake – a delicious recipe with salt, margarine, flour, baking powder, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tsp. salt
1 stick softened margarine
2 1/2 c. sifted all-purpose flour
2 tsp. baking powder
1 1/2 c. sugar
2 eggs
1 1/2 tsp. vanilla
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1010 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Julia's Banana Spice Muffins
Mint-Filled Brownie Cupcakes
Jelly Cookies
Apple and Cranberry Crisps with Ginger-Pecan Topping

Hearts And Flowers Cake

How did you like this recipe?

Frequently Asked Questions