How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearth Bread?

You need 6 ingredients. The key ingredients include: 1/2 lb. butter or margarine (room temperature), 1 Tbsp. poppy seed, 1 Tbsp. prepared mustard, 2 loaves sourdough pull-aparts, and more.

Is Hearth Bread suitable as meat & poultry?

Yes, Hearth Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hearth Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hearth Bread Recipe

Name: Hearth Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter or margarine (room temperature); 1 Tbsp. poppy seed; 1 Tbsp. prepared mustard; 2 loaves sourdough pull-aparts; Swiss cheese slices (about 1 lb.); 1/2 lb. bacon strips, cut in half and partially cooked

Hearth Bread – a delicious recipe with butter, poppy seed, mustard, loaves, Swiss cheese, bacon strips. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. butter or margarine (room temperature)
1 Tbsp. poppy seed
1 Tbsp. prepared mustard
2 loaves sourdough pull-aparts
Swiss cheese slices (about 1 lb.)
1/2 lb. bacon strips, cut in half and partially cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Hearth Bread

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