Heart Melting Brownie Cookies Recipe

Name: Heart Melting Brownie Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 teaspoon baking powder; ½ teaspoon salt; ¾ cup margarine or ¾ cup butter; 1 cup sugar; ½ cup Karo light corn syrup or ½ cup dark corn syrup; 2 eggs; 8 (1 ounce) semi-sweet chocolate baking squares, melted; 2 teaspoons vanilla; 1 ½ cups coarsely chopped walnuts; 1 cup semi-sweet chocolate chips (optional)

Servings: persons

2 cups flour
1 teaspoon baking powder
½ teaspoon salt
¾ cup margarine or ¾ cup butter
1 cup sugar
½ cup Karo light corn syrup or ½ cup dark corn syrup
2 eggs
8 (1 ounce) semi-sweet chocolate baking squares, melted
2 teaspoons vanilla
1 ½ cups coarsely chopped walnuts
1 cup semi-sweet chocolate chips (optional)

1
Preheat oven to 350F Spray large cookie sheets with cooking spray.
2
In medium bowl combine flour, baking powder and salt; set aside.
3
In large bowl with mixer at low speed, beat margarine and sugar until creamy.
4
Beat in corn syrup and eggs.
5
At low speed, stir in melted chocolate and vanilla; add flour mixture until blended.
6
Stir in nuts and chocolate chips.
7
Drop by heaping tablespoonfuls onto prepared pans.
8
Bake 10-12 minutes, just until set.
9
(DON'T OVERBAKE).
10
Let stand on cookie sheets 2 minutes.
11
Remove from cookie sheets and cool on wire racks.

2434

kcal

Calories

144

Fat

255

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups flour, 1 teaspoon baking powder, ½ teaspoon salt, ¾ cup margarine or ¾ cup butter, and more.

Yes, Heart Melting Brownie Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Heart Melting Brownie Cookies

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