Healthy Yogurt Panna Cotta With Glazed Apricots Recipe

Name: Healthy Yogurt Panna Cotta With Glazed Apricots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Skim Milk, Plus 3 Tablespoons, Divided; 1 package (1 Oz. Package) Unflavored Gelatin; 1/3 cups Organic Honey, Or Less To Taste; 1 teaspoon Vanilla Extract; 2 cups Fat Free Greek Yogurt; _____; FOR THE TOPPING:; 1-1/2 cup Chopped Dried Apricots; 1 cup Dry White Wine; 1/4 cups Organic Honey

Servings: persons

1 cup Skim Milk, Plus 3 Tablespoons, Divided
1 package (1 Oz. Package) Unflavored Gelatin
1/3 cups Organic Honey, Or Less To Taste
1 teaspoon Vanilla Extract
2 cups Fat Free Greek Yogurt
_____
FOR THE TOPPING:
1-1/2 cup Chopped Dried Apricots
1 cup Dry White Wine
1/4 cups Organic Honey

1
In a small bowl, sprinkle the gelatin over the 3 tablespoons skim milk, and allow to rest for 5 minutes to soften. In a saucepan, heat the remaining 1 cup of milk until it is simmering but before it comes to a full boil. Add the vanilla and 1/4 cup of the honey, stir and taste. Add the remaining honey if you prefer it sweeter. Whisk in the gelatin and continue to whisk until it has completely melted into the hot milk. Stir in the yogurt and mix until well blended. Pour the mixture into six 1/2-cup ramekins or 4 larger glasses as shown in the photo, and refrigerate for at least 3 to 4 hours.
2
For the topping, place the apricots in a saucepan with the honey and wine and bring to a boil. Reduce the heat, and continue to cook until the apricots are very soft, and the wine and honey have thickened, about 20 minutes. Cool. To serve, place a scoop of the apricots on each panna cotta with some of the syrup.

248

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup Skim Milk, Plus 3 Tablespoons, Divided, 1 package (1 Oz. Package) Unflavored Gelatin, 1/3 cups Organic Honey, Or Less To Taste, 1 teaspoon Vanilla Extract, and more.

Yes, Healthy Yogurt Panna Cotta With Glazed Apricots falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Yogurt Panna Cotta With Glazed Apricots

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