How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Poached Egg And Pico De Gallo Breakfast?

You need 12 ingredients. The key ingredients include: 1 egg, fresh, 2 tablespoons white vinegar, 1 plum tomato, diced, 1 tablespoon cilantro, chopped, and more.

Is Healthy Poached Egg And Pico De Gallo Breakfast suitable as breakfast?

Yes, Healthy Poached Egg And Pico De Gallo Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Healthy Poached Egg And Pico De Gallo Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Poached Egg And Pico De Gallo Breakfast

Name: Healthy Poached Egg And Pico De Gallo Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, fresh; 2 tablespoons white vinegar; 1 plum tomato, diced; 1 tablespoon cilantro, chopped; 2 tablespoons red onions, diced; 1 garlic clove, minced; 1/2 jalapeno pepper, minced; 2 teaspoons lime juice, fresh squeezed; salt; pepper; 1 corn tortilla, warmed; 1 tablespoon cheese, 2% cheddar

Start your day right with this Healthy Poached Egg And Pico De Gallo Breakfast recipe. Made with egg, white vinegar, tomato and cilantro. Easy step-by-s…

This Healthy Poached Egg And Pico De Gallo Breakfast relies on simple, everyday ingredients such as egg, fresh, white vinegar, plum tomato, diced and cilantro, chopped. It comes together quickly and makes 4 servings, at about 124 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Healthy Poached Egg And Pico De Gallo Breakfast

Tips for the best results

Variations & substitutions

My Personal Notes

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